Japanese Culture & Cooking Host
Nao Hosoi
Hi, I'm Nao! I’m a Tokyo local who simply loves bringing people together over good food. My favorite thing is creating a friendly space where travelers from all over the world can gather, laugh, and feel right at home. ✨ I love using fresh, seasonal ingredients to add a splash of color to our table—it’s the best way to feel the vibe of Japan! Let’s cook, share some real-life stories, and make delicious memories together. I can’t wait to meet you at my table! 🍙💛
Available Classes
Private Class
Reserved exclusively for your group. Enjoy a real, at-home atmosphere where you can chat and cook just like visiting a local friend.
Shared Class
Meet people from around the world and share a meal together. A great way to enjoy the energy of a local Japanese kitchen!
Custom Class
100% tailored for Vegan, Gluten-free, or specific dietary needs. Experience authentic flavors that fit your lifestyle perfectly.
what you can experience
01
A Real Slice of Tokyo Life
Join me in a local kitchen right in the heart of the city. It’s not a fancy studio, but a real, everyday space where Tokyoites live and breathe.
03
Warm Connections at the Table
Food is the best way to bring people together! This is a place to gather, laugh, and share stories while we cook and eat. Come enjoy the warm, friendly energy.
02
The Magic of "Shiki" (Four Seasons)
In Japan, every season has its own unique vibe. We’ll use the freshest ingredients for the time of year. From the bright colors of spring to the comforting flavors of winter, you’ll discover and taste the true beauty of Japan’s changing seasons.
04
Simple Recipes for Your Real Life
I’ll show you how to make delicious, everyday Japanese dishes that are easy to recreate back home. No fancy techniques or professional tools—just real-life cooking that you can easily share with your own friends and family.